Easter Brunch

Sunday, April 21st 11 am-2 pm The MBYC is having an Easter brunch and we hope to see you and enjoy your company. The buffet is priced at $30 Per Person see below for the menu.
Call 616-335-5815 or email Cluboffice@mbyc.com for reservations


HOT LINE Scrambled Eggs, Bacon, Sausage, California Blend, Cheese Sauce, Roasted Red Skin Potatoes, Rice Pilaf, Chicken Marsala, Salmon, Chicken Strips W/ Ranch & BBQ, Macaroni & Cheese, Carved Prime Rib, Sandwich Station, Carmalized Onions & Sauteed Mushrooms, Horsey Sauce, Chipolte Mayo & Dijon and Assorted Dinner Rolls

SOUP, SALAD & BREAD Fresh Fruit, Build Your Own Caeser Salad, Marinated Cucumbers, Coconut Orange Fluff Salad, Sweet Breads, Muffins

DESSERTS French Silk Pie, Assorted Cheesecake, Chocolate Chip Cookie GLUTEN FREE DESSERTS Flour-less Chocolate Torte Pieces